Salta

celebrated my sister’s bday with an intimate dinner here and the food was delightful! started off with a spinach cheese dip and parmesan fries, then had carbonara on the side while i had roast beef with mushroom gravy as my entree; paired it with their red sangria which was just strong enough to cap off the feast. was not able to make room for pizza but my sister’s other guests said it was good too. left the restaurant wishing i had a bite of the pizza 🥹

Comforting pasta dishes. Drinks were good, a bit strong. Dined here twice already and they never disappoint 👌🏻

The food is actually great! Their tortelloni in truffle ragout sauce was very tasty. The serving is generous, my wife and I shared the pasta plate.

We also ordered the balsamic bbq pork belly, which was very tender and flavorful. The only thing I didn’t like about it was the mashed potato. It’s the saddest mashed potato I’ve ever tasted haha

Their homemade red sangria was also nice! I think you can get it for buy 1 take 1 from 11am-6pm using the Booky app.

And the star of the night for me was their baked spinach cheese dip and bread! Ang sarap! We only got 2 breads, but you can do 4. Baka nga lang kulangin na ang dip.

The service was fast, though the staff serving us could be more accommodating.

Better to place a reservation before coming in, because the place is really small and is always full. Parking is a challenge too, so you might want to reconsider bringing your car here.

This is a cozy neighbourhood cafe in Quezon City. Pasta I got was pretty and ready for IG if that's your thing. Slow cooked roast beef was very tasty and came with 2 sides. Carrot cake was very moist. Parking is street parking. Toilet is a common toilet shared by men / women. Prices are fair with an average of probably 350-400 per person without drinks.