Orlando's Churrasqueira Restaurant

When I saw the Westgate page post about this resto saying they sere authentic Portuguese cuisine and that they are the only Potuguese resto acknowledged by the Portuguese embassy here in the country, I knew we'd be dining there next. Their food was good, not mindblowing but good and the price is reasonable. The staff were attentive and the place is clean. Their shrimp appetizer and soups are good, my husband liked the piri piri chicken and we all enjoyed the egg tarts. They also have a promo where they offer a 15% discount if your bill goes over 5k.

Been craving portuguese food for a while and this place hit the spot. Great flavours that really make you travel all the way to Portugal. Both the polvo and the chouriço immediately brought back so many memories. Definetely the place to try portuguese food. Once in Manila, I will come back for sure

Indulging in the authentic flavors of Portuguese cuisine in Orlando Churrasqueira Restaurant for the first time has become quite an adventure! 🇵🇹 Sharing this experience with my South foodie friends made it even more special. 🎉🥰

We had fresh salad, savory rice, chicken and seafood dishes, and their best-selling tarts which were delicious. Orlando Churrasqueira has a relaxing atmosphere just the perfect setting to unwind and chill after a long week. Cheers to more food adventures, dear South foodies! 🥂

What’s on the table :
🦪Ameijoas A Bulhao Pato
(White Wine Clams)
🥗 Salada Mista (Tradition…

Went for brunch. We ordered the octopus, clams in white wine & the tapsilog, as part of their all-day-breakfast. The octopus was the best dish. Clams were decent.

The tapsilog was actually beef tapa, with one egg & plain white rice, not sinangag, ordinary for almost ₱500. If they were to serve these breakfast options for the price they charged, the expectation is that it would atleast be as good as or better than what you’d get at other surrounding restos in Westgate, but it wasn’t.

Furthermore, it came with brewed coffee but when we asked for sugar & creamer the servers gave us sugar, but …