Bolero

I love this place. It’s expensive but the food was really worth it. The cheescake is the best in BGC. The Iberico pork was tender better than the one in ayoko na sabihan hahaha. Even the complimentary biscuit tastes lux!!!!!!!

One of the best cheesecake I've had. I only usually order the cheesecake and some coffee; haven't tried the main dishes. Their fries are an experience, as it's definitely a different, unique way to prepare them. The lime dessert is a bit too sour for our taste, but maybe some people can appreciate that. It's way overpriced, but that shouldn't affect the star rating 🤷‍♂️

Signature chef from Argentina and the team. Although my main attraction this time was the award-winning cheesecake, I was rather impressed by the surprisingly delicious creamy rice with squid ink and rice pudding. I think aromas are very important in this kitchen. I didn't miss the chef stopping the staff to shave a bit of lime zest and sprinkle it on just before serving.

We celebrated our anniversary at Bolero, and it was truly an unforgettable experience! The ambiance of the place is a perfect mix of cozy and luxurious, with an immaculate level of cleanliness that sets the tone for a top-tier dining experience.
The food? Worth every penny! Every dish was bursting with flavor, and the portions were impressively generous. Each bite felt like a celebration in itself! As for the drinks—wow! I am absolutely speechless. They are hands down some of the best I’ve ever had.

What truly elevated our experience were the amazing servers. They were polite, attentive, and…